Detection and quantification of Campylobacter jejuni and Campylobacter coli using real-time multiplex PCR
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology,General Medicine,Biotechnology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2672.2012.05235.x/fullpdf
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3. Quantification of Campylobacter spp. in chicken carcass rinse by real-time PCR;Botteldoorn;J Appl Microbiol,2008
4. The detection of hipO gene by real-time PCR in thermophilic Campylobacter spp. with very weak and negative reaction of hippurate hydrolysis;Caner;Antonie Van Leeuwenhoek,2008
5. The challenge of merging food safety diagnostic needs with quantitative PCR platforms;Cocolin;Trends Food Sci Technol,2011
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