Detection of Shiga toxin variants among Shiga toxin-formingEscherichia coliisolates from animal stool, meat and human stool samples in India
Author:
Affiliation:
1. Department of Medical Microbiology; Post Graduate Institute of Medical Education and Research; Chandigarh; India
2. National Salmonella & Escherichia Centre; Central Research Institute; Kasauli; India
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology,General Medicine,Biotechnology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2672.2012.05415.x/fullpdf
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3. Associations between virulence factors of Shiga toxin-producing Escherichia coli and disease in humans;Boerlin;J Clin Microbiol,1999
4. Prevalence and characterization of non-O157 Shiga toxin-producing Escherichia coli isolates from commercial ground beef in the United States;Bosilevac;Appl Environ Microbiol,2011
5. stx1c Is the most common Shiga toxin 1 subtype among Shiga toxin-producing Escherichia coli isolates from sheep but not among isolates from cattle;Brett;J Clin Microbiol,2003
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