1. Bibliography;Sensory Evaluation Practices;2021
2. Peanut skins-fortified peanut butters: Effects on consumer acceptability and quality characteristics;LWT - Food Science and Technology;2014-11
3. References;Sensory Evaluation Practices;2012
4. Hedonics, Just-About-Right, Purchase and Other Scales in Consumer Tests;Viewpoints and Controversies in Sensory Science and Consumer Product Testing;2008-04-16
5. Sample Issues in Consumer Testing;Viewpoints and Controversies in Sensory Science and Consumer Product Testing;2008-04-16