COMPOSITION OF PAPAYA SEEDS-Reference-Cited by-同舟云学术

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COMPOSITION OF PAPAYA SEEDS

Published:1978-01 Issue:1 Volume:43 Page:255-256
ISSN:0022-1147
Container-title:Journal of Food Science
language:en
Short-container-title:J Food Science

Author:

CHAN HARVEY T.,HEU RONALD A.,TANG C-S.,OKAZAKI ERNEST N.,ISHIZAKI STANLEY M.

Publisher

Wiley

Subject

Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1978.tb09785.x/fullpdf

Reference14 articles.

1. The Mustard Oil of Papaya Seed

Cited by 32 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Modeling and global optimization of biodiesel synthesis using hybrid response surface methodology‐crow search algorithm: Case study of papaya seed waste oil utilization;Environmental Progress & Sustainable Energy;2021-06

2. Thin layer chromatography-mass spectrometry bioautographic identification of free radical scavenging compounds and metabolomic profile of Carica papaya linn. fruit and seeds using high-performance thin-layer chromatography, gas chromatography-mass spectrometry and ultra-performance liquid chromatography-mass spectrometry;Pharmacognosy Magazine;2021

3. Experimental Study and Modeling Approach of Response Surface Methodology Coupled with Crow Search Algorithm for Optimizing the Extraction Conditions of Papaya Seed Waste Oil;Arabian Journal for Science and Engineering;2020-04-30

4. Papaya Oil;Vegetable Fats and Oils;2020

5. The potential of utilising papaya seed oil and stone fruit kernel oil as non-edible feedstock for biodiesel production in Australia—A review;Energy Reports;2019-11

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