Effects of incorporating cowpea in a subtropical grass pasture on forage production and quality and the performance of cows and calves-Reference-Cited by-同舟云学术

Effects of incorporating cowpea in a subtropical grass pasture on forage production and quality and the performance of cows and calves

Published:2011-11-03 Issue:1 Volume:67 Page:129-135
ISSN:0142-5242
Container-title:Grass and Forage Science
language:en
Short-container-title:

Author:

Vendramini J.M.B,Arthington J. D.,Adesogan A. T.

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Agronomy and Crop Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2494.2011.00828.x/fullpdf

Reference27 articles.

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2. Cool- and warm-season forage legume potential for the southeastern USA;Brink;Tropical Grassland,1988

3. Intake, digestibility, and nitrogen retention by sheep supplemented with warm-season legume haylages or soybean meal;Foster;Journal of Animal Sciences,2009a

4. Intake, digestibility, and nitrogen retention by sheep supplemented with warm-season legume hays or soybean meal;Foster;Journal of Animal Sciences,2009b

5. Annual legumes to complement grass-based forage systems in the USA Gulf Coast region;Foster;Agronomy Journal,2009c

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