1. The mechanical properties of the thick white of the hen's egg;Brooks;Biochim. biophys. Acta,1959
2. Brooks , J. Hale , H. P. 1961a The kinetics of the growth of Pseudomonas in egg white J. appl. Bact.
3. Brooks , J. Hale , H. P. 1961b The significance of the air cell membrane for the growth of Pseudomonas in the egg J. appl. Bact.
4. Brooks , J. Hale , H. P. 1961c The conalbumin-iron complex in egg white as a growth limiting factor for Pseudomonas J. appl. Bact.
5. The metal-binding activity of conalbumin;Fraenkel-Conrat;Arch. Biochem.,1950