A Research Note. POLYACRYLAMIDE GEL ELECTROPHORESIS OF PECTIC SUBSTANCES-Reference-Cited by-同舟云学术

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A Research Note. POLYACRYLAMIDE GEL ELECTROPHORESIS OF PECTIC SUBSTANCES

Published:2008-06-28 Issue:7 Volume:36 Page:1137-1138
ISSN:0022-1147
Container-title:Journal of Food Science
language:en
Short-container-title:

Author:

DO JOSEPH Y.,IOANNOU JOHN,HAARD NORMAN F.

Publisher

Wiley

Subject

Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1971.tb03366.x/fullpdf

Reference12 articles.

1. Apple fruit pectic substances;Barrett;Biochem. J,1965

2. Disc-electrophoresis-2;Davis;Method and application to human serum proteins. Anals of the N.Y. Academy of Science,1964

3. A microchemical reaction resulting in the staining of polysaccharide structures in fixed tissue preparations;Hotchkiss;Archieves Biochem,1948

4. Plant pectin analysis;McCready;Determination of pectic substances by paper chromatography. J. Agr. Food Chem,1960

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. ANALYSIS OF GUMS IN FOODS;Industrial Gums;1993

2. Estimation of food-grade galactomannans by enzyme-linked lectin assay;Food Hydrocolloids;1988-06

3. Chapter 15 Carbohydrates;Journal of Chromatography Library;1983

4. Chapter 3 Carbohydrates;Electrophoresis a survey of techniques and applications - Part B: Applications;1983

5. An extracellular arabinogalactan-protein from Nicotiana tabacum;Phytochemistry;1981-01

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