Stereology for pores in wheat bread: statistical analyses for the Boolean model by serial sections
Author:
Publisher
Wiley
Subject
Histology,Pathology and Forensic Medicine
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2818.1991.tb03133.x/fullpdf
Reference12 articles.
1. Stereology of arbitrary particles. A review of unbiased number and size estimators and the presentation of some new ones, in memory of William R. Thompson;Gundersen;J. Microsc.,1986
2. The pair correlation function for point and fibre systems and its stereological determination by planar sections;Hanisch;J. Microsc.,1985
3. Stereological estimation of the radial distribution function of centres of spheres;Hanisch;J. Microsc.,1980
4. Effects of loaf volume, moisture content and protein quality on the softness and staling rate of bread;Maleki;Cereal Chem.,1980
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