Does the provision of cooled filtered water in secondary school cafeterias increase water drinking and decrease the purchase of soft drinks?-Reference-Cited by-同舟云学术

Does the provision of cooled filtered water in secondary school cafeterias increase water drinking and decrease the purchase of soft drinks?

Published:2005-08 Issue:4 Volume:18 Page:281-286
ISSN:0952-3871
Container-title:Journal of Human Nutrition and Dietetics
language:en
Short-container-title:J Hum Nutr Diet

Author:

Loughridge J. L.,Barratt J.

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-277X.2005.00622.x/fullpdf

Reference19 articles.

1. Increasing the consumption of dietary fiber: a decision theory analysis

2. British Nutrition Foundation (2003 ) DATA, Focus on Food Establishing a Whole School Food Policy . London: British Nutrition Foundation/Design and Technology Association.

3. Fluid balance during team sports

4. Executive summary

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