Dietary recommendations for people with diabetes: an update for the 1990s Nutrition Subcommittee of the British Diabetic Association's Professional Advisory Committee-Reference-Cited by-同舟云学术

Dietary recommendations for people with diabetes: an update for the 1990s Nutrition Subcommittee of the British Diabetic Association's Professional Advisory Committee

Published:1991-12 Issue:6 Volume:4 Page:393-412
ISSN:0952-3871
Container-title:Journal of Human Nutrition and Dietetics
language:en
Short-container-title:J Hum Nutr Diet

Author:

Lean M. E. J.,Brenchley S.,Connor H.,Elkeles R. S.,Govindji A.,Hartland B. V.,Lord K.,Southgate D. A. T.,Thomas B. J.

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-277X.1991.tb00123.x/fullpdf

Reference103 articles.

1. Nutritional Recommendations and Principles for Individuals With Diabetes Mellitus: 1986

2. A Comparison Between the Diets of Pregnant Diabetic Women and Pregnant Non-diabetic Women

3. Long-term Effects of High-carbohydrate, High-fiber Diets on Glucose and Lipid Metabolism: A Preliminary Report on Patients with Diabetes

4. Diet, Lipoproteins, and the Progression of Coronary Atherosclerosis

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