The effects of degree of chopping grass for silage and method of concentrate allocation on the performance of dairy cows
Author:
Publisher
Wiley
Subject
Management, Monitoring, Policy and Law,Agronomy and Crop Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2494.1982.tb01577.x/fullpdf
Reference16 articles.
1. Effect of Laceration of Chopped Forage on Preservation and Feeding Value of Alfalfa-Orchardgrass Silage
2. Experiments on the nutrition of the dairy heifer:IX. Food utilization in lactation
3. T.M. Butler, P.A. Gleeson, and P.J. Comerford(1975 )Animal Production Research Report.An Foras Taluntais. pp.102 -104 .
4. Silage and milk production: comparisons between grass silage of three different chop lengths
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3. A comparison of individual cow versus group concentrate allocation strategies on dry matter intake, milk production, tissue changes, and fertility of Holstein-Friesian cows offered a grass silage diet;Journal of Dairy Science;2016-06
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