Formation and Stability of Nitric Oxide Myoglobin I. Studies with Model Systems
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Published:1967-03
Issue:2
Volume:32
Page:188-193
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ISSN:0022-1147
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Container-title:Journal of Food Science
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language:en
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Short-container-title:J Food Science
Author:
REITH J. F.,SZAKALY M.
Cited by
22 articles.
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