Some Physical and Chemical Changes in the Vitelline Membrane of the Hen's Egg During Storage
-
Published:1967-01
Issue:1
Volume:32
Page:52-56
-
ISSN:0022-1147
-
Container-title:Journal of Food Science
-
language:en
-
Short-container-title:J Food Science
Cited by
31 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献