PREPARATION OF QUICK-COOKING RICE PRODUCTS USING A CENTRIFUGAL FLUIDIZED BED-Reference-Cited by-同舟云学术

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PREPARATION OF QUICK-COOKING RICE PRODUCTS USING A CENTRIFUGAL FLUIDIZED BED

Published:1976-09 Issue:5 Volume:41 Page:1177-1179
ISSN:0022-1147
Container-title:Journal of Food Science
language:en
Short-container-title:J Food Science

Author:

CARLSON R. A.,ROBERTS R. L.,FARKAS D. F.

Publisher

Wiley

Subject

Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1976.tb14411.x/fullpdf

Reference5 articles.

1. Military Specification, MIGR- 35084A. for "Rice, Instant, Enriched." 16 June, 1966.

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