Nisin induces changes in membrane fatty acid composition of Listeria monocytogenes nisin-resistant strains at 10°C and 30°C
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology,General Medicine,Biotechnology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2672.1997.tb03294.x/fullpdf
Reference29 articles.
1. Mode of Action of Nisin Z against Listeria monocytogenes Scott A Grown at High and Low Temperatures
2. Inhibitory Action of Nisin Against Listeria monocytogenes
3. A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION
4. Evolutionary adaptation of membranes to temperature.
5. Current Research on Listeria monocytogenes in Foods: an Overview
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