Author:
BARBE CHARLES D.,MANDIGO R. W.,HENRICKSON R. L.
Cited by
17 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Carne fresca e pollame;Food;2009
2. Fresh Meats and Poultry;Modern Food Microbiology;2000
3. Fresh Meats and Poultry;Modern Food Microbiology;1998
4. Fresh Meats and Poultry;Modern Food Microbiology;1996
5. Incidence and Types of Microorganisms in Foods;Modern Food Microbiology;1992