Microbial growth at reduced water activities: studies ofawprediction in solutions of compatible solutes
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology,Microbiology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2672.1983.tb02626.x/fullpdf
Reference22 articles.
1. Polyol and water in the salt-tolerant yeast Debaryomyces hansenii as studied by nuclear magnetic resonance;Adler;FEMS Microbiology Letters,1981
2. Thermodynamic properties of strong electrolytes in aqueous solutions;Bromley;American Institute of Chemical Engineers Journal,1973
3. Microbial water relations: features of the intracellular composition of sugar-tolerant yeast;Brown;Journal of Bacteriology,1974
4. Microbial water stress;Brown;Bacteriological Reviews,1976
5. Water relations of sugar-tolerant yeasts: the role of intracellular polyols;Brown;Journal of General Microbiology,1972
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