The use and misuse of quantitative determinations of Enterobacteriaceae in food microbiology-Reference-Cited by-同舟云学术

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The use and misuse of quantitative determinations of Enterobacteriaceae in food microbiology

Published:1988-12 Issue:s17 Volume:65 Page:237S-249S
ISSN:1364-5072
Container-title:Journal of Applied Microbiology
language:en
Short-container-title:J Appl Microbiol

Author:

Cox L. J.,Keller Nicole,Schothorst M.

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2672.1988.tb04473.x/fullpdf

Reference35 articles.

1. Anon., 1982 Canadian Food and Drug Regulations, pp. 42 -44 paragraph B.08.030. Ottawa.

2. Significance of Fecal Coliform-Positive Klebsiella

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1. Microbial Quality and Growth Dynamics in Shameta: A Traditional Ethiopian Cereal-Based Fermented Porridge;Fermentation;2022-03-14

2. Applicability of Enterobacteriaceae and coliforms tests as indicators for Cronobacter in milk powder factory environments;Food Microbiology;2021-04

3. Microbial Toxins in Foods: The Importance of Escherichia coli, a Versatile Enemy;SpringerBriefs in Molecular Science;2015

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