The nutritional evaluation of Italian ryegrass cultivars fed as silage to sheep and cattle
Author:
Publisher
Wiley
Subject
Management, Monitoring, Policy and Law,Agronomy and Crop Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2494.1988.tb02154.x/fullpdf
Reference18 articles.
1. The effect of drying and ensiling grass on its digestion in sheep
2. SILAGE AND MILK PRODUCTION. A COMPARISON BETWEEN A DIPLOID AND A TETRAPLOID RYEGRASS
3. The effect of silage chop length on the voluntary intake and rumination behaviour of sheep
4. J. M. Forbes, Y. Ruckebusch, and P. Thivend (1980 ) Hormones and metabolites in the control of food intake . In: )Digestive Physiology and Metabolism in Ruminants, pp.145 -160 .
5. The effect of pepsin pretreatment of herbage on the prediction of dry matter digestibility from solubility in fungal cellulase solutions
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