Increased intake of fruit and vegetables and a low-fat diet, with and without low-fat plant sterol-enriched spread consumption: effects on plasma lipoprotein and carotenoid metabolism-Reference-Cited by-同舟云学术

Increased intake of fruit and vegetables and a low-fat diet, with and without low-fat plant sterol-enriched spread consumption: effects on plasma lipoprotein and carotenoid metabolism

Published:2004-12 Issue:6 Volume:17 Page:561-569
ISSN:0952-3871
Container-title:Journal of Human Nutrition and Dietetics
language:en
Short-container-title:J Hum Nutr Diet

Author:

Colgan H. A.,Floyd S.,Noone E. J.,Gibney M. J.,Roche H. M.

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-277X.2004.00564.x/fullpdf

Reference32 articles.

1. Carotenoids in young and elderly healthy humans: dietary intakes, biochemical status and diet-plasma relationships

2. Plant sterol-enriched spread enhances the cholesterol-lowering potential of a fat-reduced diet

3. The Fatty Acid and Sterol Content of Food Composites of Middle-Aged Men in Seven Countries

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