Author:
GRANT IRENE R.,PATTERSON MARGARET F.
Subject
Industrial and Manufacturing Engineering,Food Science
Reference30 articles.
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2. Effect of ionizing radiations on the stability of fats;Chipault;Journal of Agricultural and Food Chemistry,1966
3. Effect of CO2-N2 atmospheres on the microbial flora of pork;Christopher;Journal of Food Protection,1980
4. Microbiology of pork packaged in various gas atmospheres;Christopher;Journal of Food Protection,1979
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