Determination of Metmyoglobin Reductase Activity in Bovine Skeletal Muscles
Author:
Publisher
Wiley
Subject
Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1991.tb04724.x/fullpdf
Reference18 articles.
1. PURIFICATION OF METMYOGLOBIN REDUCTASE FROM BLUEFIN TUNA
2. Metmyoglobin reductase activity in bovine muscles
3. Reduction of Metmyoglobin by Extracts of Bovine Liver and Cardiac Muscle
4. Reduction of ferrimyoglobin in meat
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