Kinetics of the reaction between sorbic acid and thiols
Author:
Publisher
Wiley
Subject
Industrial and Manufacturing Engineering,Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1990.tb01080.x/fullpdf
Reference8 articles.
1. Thermodynamic considerations in co-ordination. Part XI. Ethalpies and entropies of protonating aspariginyl, aspartyl, cysteinyl and phenylalanyl anions;Graham;Journal of the Chemical Society, Perkin Transactions,1972
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