FEEDING TEST WITH CARRAGEENIN
Author:
Publisher
Wiley
Subject
Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1959.tb17265.x/fullpdf
Reference6 articles.
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2. Investigation on bio-properties and in-vivo antioxidant potential of carrageenans against alloxan induced oxidative stress in Wistar albino rats;International Journal of Biological Macromolecules;2020-05
3. Natural Polysaccharide Nanomaterials: An Overview of Their Immunological Properties;International Journal of Molecular Sciences;2019-10-14
4. Re‐evaluation of carrageenan (E 407) and processed Eucheuma seaweed (E 407a) as food additives;EFSA Journal;2018-04
5. Bioactivity and Applications of Polysaccharides from Marine Microalgae;Polysaccharides;2015
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