Oxidative status and histological changes in sea bass larvae muscle in response to high dietary content of docosahexaenoic acid DHA

Author:

Betancor M B1,Caballero M J1,Benítez-Santana T1,Saleh R1,Roo J1,Atalah E1,Izquierdo M

Affiliation:

1. Grupo de Investigación en Acuicultura; University of Las Palmas de Gran Canaria; Instituto Universitario de Sanidad Animal; Las Palmas de Gran Canaria; Spain

Publisher

Wiley

Subject

Veterinary (miscellaneous),Aquatic Science

Reference79 articles.

1. Linking behavioral alterations with biomarkers responses in the European sea bass Dicentrarchus labrax L. exposed to the organophosphate pesticide fenitrothion;Almeida;Ecotoxicology,2010

2. Free radicals, oxidative stress and antioxidants in human health and disease;Aruoma;Journal of the American Oil Chemists′ Society,1998

3. Differential effect of denervation on free radical scavenging enzymes in slow and fast muscle of rat;Asayama;Journal of Neurochemistry,1986

4. Atalah E. Hernández-Cruz C.M. Benítez-Santana T. Ganga R. Roo J. Hernández-Palacios H. Izquierdo M.S. 2010 Combined effect of vitamin C and vitamin E in microdiets for gilthead sea bream Sparus aurata 161

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