Effect of Concentration and Pressure on the Boiling Point Rise of Apple Juice and Related Sugar Solutions
Author:
Publisher
Wiley
Subject
Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2621.1988.tb08973.x/fullpdf
Reference21 articles.
1. Influence of Storage on the Composition of Clarified Apple Juice Concentrate
2. Some New Empirical Equations for Properties of Moist Air
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