The effects of 5-aminosalicylic acid and acetyl-5-aminosalicylic acid on lipid peroxidation in erythrocytes and prostaglandin production by mononuclear cells-Reference-Cited by-同舟云学术

The effects of 5-aminosalicylic acid and acetyl-5-aminosalicylic acid on lipid peroxidation in erythrocytes and prostaglandin production by mononuclear cells

Published:2007-03-31 Issue:6 Volume:6 Page:671-683
ISSN:0269-2813
Container-title:Alimentary Pharmacology & Therapeutics
language:en
Short-container-title:

Author:

GREENFIELD S. M.,BOSWELL D. J.,PUNCHARD N. A.,THOMPSON R. P. H.

Publisher

Wiley

Subject

Pharmacology (medical),Gastroenterology,Hepatology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2036.1992.tb00731.x/fullpdf

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4. Double-blind comparison of 5-aminosalicylic acid and acetyl-5-aminosalicylic acid suppositories in patients with idiopathic proctitis;Hogezand;Aliment Pharmacol Ther,1988

5. A controlled study of 5-acetyl-aminosalicylic acid (5-Ac-ASA) as enema in ulcerative colitis;Binder;Scand J Gastroenterol,1981

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