Quercetin Loaded Nanostructured Lipid Carrier for Food Fortification: Preparation, Characterization and in vitro Study-Reference-Cited by-同舟云学术

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Quercetin Loaded Nanostructured Lipid Carrier for Food Fortification: Preparation, Characterization and in vitro Study

Published:2014-09-15 Issue:1 Volume:38 Page:93-106
ISSN:0145-8876
Container-title:Journal of Food Process Engineering
language:en
Short-container-title:J Food Process Eng

Author:

Ni Shilei¹²,Sun Rui¹²,Zhao Guodong¹²,Xia Qiang¹²³

Affiliation:

1. State Key Laboratory of Bioelectronics; School of Biological Science and Medical Engineering; Southeast University; Nanjing 210096 China

2. Collaborative Innovation Center of Suzhou Nano Science and Technology; Suzhou China

3. Suzhou Nanohealth Biotech Limited Corporation; Suzhou China

Funder

International Scientific Cooperation Project of the Ministry of Science and Technology of China

Publisher

Wiley

Subject

General Chemical Engineering,Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jfpe.12130/fullpdf

Reference50 articles.

1. A transdermal delivery system to enhance quercetin nanoparticle permeability;Bennet;J. Biomat. Sci-Polym. E.,2013

2. Preparation and evaluation of miconazole nitrate-loaded solid lipid nanoparticles for topical delivery;Bhalekar;AAPS Pharmscitech.,2009

3. Antioxidant activity of flavonoids from Licania licaniaeflora;Braca;Ethnopharmaco.,2002

4. In vitro evaluation of quercetin cutaneous absorption from topical formulations and its functional stability by antioxidant activity;Casagrande;Int. J. Pharm.,2007

5. Development of a quercetin-loaded nanostructured lipid carrier formulation for topical delivery;Chen-yu;Int. J. Pharm.,2012

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