Development and Characterization of an Edible Composite Film Based on Chitosan and Virgin Coconut Oil with Improved Moisture Sorption Properties
Author:
Affiliation:
1. Mumbai Research Centre of Central Inst. of Fisheries Technology; Vashi; Navi Mumbai; 400 703; India
2. Central Inst. of Fisheries Technology; Matsyapuri; Willington Island; Cochin 682 029; India
Publisher
Wiley
Subject
Food Science
Reference35 articles.
1. Thermal effusivity measurement of virgin coconut oil-methanol mixtures using photoacoustic technique;Al-asfoor;Am J Eng Appl Sci,2008
2. Physical, antibacterial and antioxidant properties of chitosan films incorporated with thyme oil for potential wound healing applications;Altiok;J Mater Sci Math Med,2010
Cited by 53 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Microbial load reduction in stored raw beef meat using chitosan/starch-based active packaging films incorporated with cellulose nanofibers and cinnamon essential oil;Meat Science;2024-10
2. Progress on the preparation method, physicochemical properties, and application of chitosan-based film;Journal of Physics: Conference Series;2024-07-01
3. Antifungal Activity of Chitosan Biofilms Enriched with Stingless Bee Honey Against <em>Colletotrichum gloesporioides</em>;Journal of Agricultural Sciences – Sri Lanka;2024-05-01
4. Peppermint oil‐infused polylactic acid films: A novel approach for antimicrobial and biodegradable food packaging;Polymer Engineering & Science;2024-04-09
5. Influence of pomelo pericarp essential oil on the structural characteristics of gelatin-arrowroot tuber flour-based edible films;RSC Advances;2024
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3