Collagen peptides from <i>Acaudina molpadioides</i> prevent CCl <sub>4</sub> ‐induced liver injury via Keap1/Nrf2‐ARE, PI3K/AKT, and MAPKs pathways-Reference-Cited by-同舟云学术

Collagen peptides from Acaudina molpadioides prevent CCl ₄ ‐induced liver injury via Keap1/Nrf2‐ARE, PI3K/AKT, and MAPKs pathways

Published:2022-04-02 Issue:5 Volume:87 Page:2185-2196
ISSN:0022-1147
Container-title:Journal of Food Science
language:en
Short-container-title:Journal of Food Science

Author:

Li Jie¹,Li Yan¹,Lin Saijun²,Zhao Wei¹,Chen Yan¹,Jin Huoxi¹

Affiliation:

1. Zhejiang Provincial Engineering Technology Research Center of Marine Biomedical Products, School of Food and Pharmacy Zhejiang Ocean University Zhoushan China

2. Hangzhou Institute for Food and Drug Control Hangzhou China

Funder

National Natural Science Foundation of China

Natural Science Foundation of Zhejiang Province

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/1750-3841.16142

Reference36 articles.

1. Discovery of direct inhibitors of Keap1–Nrf2 protein–protein interaction as potential therapeutic and preventive agents

2. Induction of Nrf2-mediated phase II detoxifying/antioxidant enzymes in vitro by chitosan-caffeic acid against hydrogen peroxide-induced hepatotoxicity through JNK/ERK pathway

3. Amino acid composition and antioxidant activities of hydrolysates and peptide fractions from porcine collagen

4. Evaluation of the antioxidant capacity, furan compounds and cytoprotective/cytotoxic effects upon Caco-2 cells of commercial Colombian coffee

5. Role of p38MAPK and oxidative stress in copper-induced senescence

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