Essential Oils: Extraction, Bioactivities, and Their Uses for Food Preservation
Author:
Affiliation:
1. Dept. of Food Technology; Faculty of Agro-Industry; Prince of Songkla Univ; 15 Kanchanawanish Road Hat Yai Songkhla 90112 Thailand
Publisher
Wiley
Subject
Food Science
Reference135 articles.
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3. Kinetics study of microwave-assisted solvent extraction of oil from olive cake using hexane: comparison with the conventional extraction;Amarni;Innov Food Sci Emerg Technol,2010
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5. Matrix effects in supercritical CO2 extraction of essential oils from plant material;Araus;J Food Eng,2009
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