Validation of a QuEChERS-Based Gas Chromatography-Mass Spectrometry (GC-MS) Method for Analysis of Phthalate Esters in Grain Sorghum-Reference-Cited by-同舟云学术

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Validation of a QuEChERS-Based Gas Chromatography-Mass Spectrometry (GC-MS) Method for Analysis of Phthalate Esters in Grain Sorghum

Published:2018-03-25 Issue:4 Volume:83 Page:892-901
ISSN:0022-1147
Container-title:Journal of Food Science
language:en
Short-container-title:Journal of Food Science

Author:

Sun Xiaotao¹²³,Dong Wei²³,Liu Miao⁴,Shen Caihong⁴,Zhang Yuyu²³,Sun Jinyuan²³,Sun Baoguo²³,Li Hehe²³,Chen Feng²³⁵

Affiliation:

1. College of Food Engineering and Biotechnology; Tianjin Univ. of Science and Technology; Tianjin 300457 P. R. China

2. Beijing Advanced Innovation Center for Food Nutrition and Human Health; Beijing Technology and Business Univ.; Beijing 100048 P. R. China

3. College of Food Science; Beijing Technology and Business Univ.; Beijing 100048 P. R. China

4. Luzhou Laojiao Co. Ltd.; Luzhou Sichuan 646000 P. R. China

5. Dept. of Food, Nutrition and Packaging Sciences; Clemson Univ.; Clemson SC 29634 U.S.A

Funder

National Key Research and Development Program of China

Science and Technology Projects of Sichuan Province of China

National Natural Science Foundation of China

Publisher

Wiley

Subject

Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/1750-3841.14063/fullpdf

Reference43 articles.

1. Advances in grain sorghum and its co-products as a human health promoting dietary system;Althwab;Food Research International,2015

2. Fast and easy multiresidue method employing acetonitrile extraction/partitioning and “dispersive solid-phase extraction” for the determination of pesticide residues in produce;Anastassiades;Journal of AOAC International,2003

3. Toxicological characterization of phthalic acid;Bang;Toxicological Research,2011

4. Cleaning up vegetable samples using a modified “quechers” procedure for the determination of 17 plant growth regulator residues by ultra high performance liquid chromatography-triple quadrupole linear ion trap mass spectrometry;Cao;Food Analytical Methods,2016

5. Multiresidue analysis of multiclass pesticides and polyaromatic hydrocarbons in fatty fish by gas chromatography tandem mass spectrometry and evaluation of matrix effect;Chatterjee;Food Chemistry,2016

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1. Based on metabolomics, chemometrics, and modern separation omics: Identifying key in-pathway and out-pathway points for pesticide residues during solid-state fermentation of baijiu;Food Chemistry;2024-09

2. Simultaneous determination of sixteen phthalic acid esters (PAEs) in soil and evaluation of matrix effect using a QuEChERS/GC/MS-internal standard method;Environmental Science and Pollution Research;2024-08-06

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4. Landfill leachates as a significant source for emerging pollutants of phthalic acid esters: Identification, occurrence, characteristics, fate, and transport;Chemosphere;2024-05

5. Determination of 2 Phthalic Acid Esters in Fermented Grains by GC–MS/MS Coupled with Modified QuEChERS;Food Analytical Methods;2024-02-08

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