Transferable Antibiotic Resistances in Marketed Edible Grasshoppers (Locusta migratoria migratorioides)-Reference-Cited by-同舟云学术

Transferable Antibiotic Resistances in Marketed Edible Grasshoppers (Locusta migratoria migratorioides)

Published:2017-03-24 Issue:5 Volume:82 Page:1184-1192
ISSN:0022-1147
Container-title:Journal of Food Science
language:en
Short-container-title:Journal of Food Science

Author:

Osimani Andrea¹,Garofalo Cristiana¹,Aquilanti Lucia¹,Milanović Vesna¹,Cardinali Federica¹,Taccari Manuela¹,Pasquini Marina¹,Tavoletti Stefano¹,Clementi Francesca¹

Affiliation:

1. Dipartimento di Scienze Agrarie, Alimentari ed Ambientali; Università Politecnica delle Marche; via Brecce Bianche 60131 Ancona Italy

Publisher

Wiley

Subject

Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/1750-3841.13700/fullpdf

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3. Physico-chemical properties and safety of grasshoppers, important contributors to food security in the far North Region of Cameroon;Ali;Res J Animal Sci,2010

4. Potential value of Acridids as high protein supplement for poultry feed;Anand;Int J Poultry Sci,2008

5. Response of lactic acid bacteria to milk fortification with dietary zinc salts;Aquilanti;Int Dairy J,2012

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