Comparison of constipation and nutritional status with disease‐related parameters in chronic obstructive pulmonary disease patients-Reference-Cited by-同舟云学术

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Comparison of constipation and nutritional status with disease‐related parameters in chronic obstructive pulmonary disease patients

Published:2021-06-22 Issue:11 Volume:75 Page:
ISSN:1368-5031
Container-title:International Journal of Clinical Practice
language:en
Short-container-title:Int J Clin Pract

Author:

Gürsoy Coşkun Gözde¹^ORCID,Andac‐Ozturk Serap²^ORCID,Arslan Ulukan Zeliha³^ORCID

Affiliation:

1. Department of Gastronomy and Culinary Arts Istanbul Rumeli University Istanbul Turkey

2. Department of Nutrition and Dietetics Istanbul Aydin University Istanbul Turkey

3. Department of Pulmonary Medicine Medicana International Istanbul Hospital Istanbul Turkey

Publisher

Hindawi Limited

Subject

General Medicine

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/ijcp.14451

Reference39 articles.

1. Diagnosis and Outpatient Management of Chronic Obstructive Pulmonary Disease

2. An Official American Thoracic Society/European Respiratory Society Statement: Research Questions in Chronic Obstructive Pulmonary Disease

3. Undernutrition in Patients with COPD and Its Treatment

4. Nutrition in chronic obstructive pulmonary disease: A review

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Gender differences in the association between dietary protein intake and constipation: findings from NHANES;Frontiers in Nutrition;2024-06-19

2. Potential systemic effects of acquired CFTR dysfunction in COPD;Respiratory Medicine;2024-01

3. Common gastrointestinal diseases and chronic obstructive pulmonary disease risk: a bidirectional Mendelian randomization analysis;Frontiers in Genetics;2023-11-16

4. Probiotics alleviate constipation and inflammation in late gestating and lactating sows;npj Biofilms and Microbiomes;2023-09-23

5. Investigation of formation of well-known AGEs precursors in cookies using an in vitro simulated gastrointestinal digestive system;Food Chemistry;2022-03

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