Multiobjective Optimization Approach: Thermal Food Processing-Reference-Cited by-同舟云学术

Multiobjective Optimization Approach: Thermal Food Processing

Published:2009-11 Issue:9 Volume:74 Page:E471-E487
ISSN:0022-1147
Container-title:Journal of Food Science
language:en
Short-container-title:

Author:

Abakarov A.,Sushkov Y.,Almonacid S.,Simpson R.

Publisher

Wiley

Subject

Food Science

Reference61 articles.

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3. Andersson J. 2000. A survey of multiobjective optimization in engineering design. Reports of the Dept. of Mechanical Engineering, LiTH-IKP-R-1097, Linkoping Univ., Linkoping.

4. Simulated annealing-based multiobjective optimization algorithm: AMOSA;Bandyopadhyay;Evol Comput, IEEE Trans,2008

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