Protection of the Gastrointestinal Tract Epithelium against Damage from Low pH Beverages
Author:
Publisher
Wiley
Subject
Food Science
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1. Oral Cooling and Carbonation Increase the Perception of Drinking and Thirst Quenching in Thirsty Adults;PLOS ONE;2016-09-29
2. Role for Ion Transport in Porcine Vocal Fold Epithelial Defense to Acid Challenge;Otolaryngology–Head and Neck Surgery;2011-11-15
3. Luminal chemosensing in the duodenal mucosa;Acta Physiologica;2010-05-27
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