Factors Affecting Radiation D-Values (D10) of an Escherichia Coli Cocktail and Salmonella Typhimurium LT2 Inoculated in Fresh Produce

Author:

Moreira Rosana G.,Puerta-Gomez Alex F.,Kim Jongsoon,Castell-Perez M. Elena

Publisher

Wiley

Subject

Food Science

Reference30 articles.

1. Multistate Outbreaks of Salmonella Serotype Poona Infections Associated with Eating Cantaloupe from Mexico-US and Canada, 2000-2002;Centers for Disease Control and Prevention;Morb and Mortal Wkly Rep,2002

2. Outbreaks of Salmonella infections associated with eating Roma tomatoes-US and Canada;Centers for Disease Control and Prevention;Morb Mortal Wkly Rep,2005

3. Centers for Disease Control and Prevention 2010 Investigation Update: Multistate Outbreak of Human E. coli O145 Infections Linked to Shredded Romaine Lettuce from a Single Processing Facility http://www.cdc.gov/ecoli/2010/ecoli_o145/index.html

4. Centers for Disease Control and Prevention 2011 Investigation Update: Multistate Outbreak of Salmonella Panama Infections Linked to Cantaloupe http://www.cdc.gov/salmonella/panama0311/062311/index.html

5. Prediction of Targeted Salmonella enterica serovar typhimurium inactivation in fresh cut cantaloupe (Cucumis melo L.) using electron beam irradiation;Chimbombi;J Food Eng,2011

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