Inhibitory effects of advanced glycation end-products and Porphyromonas gingivalis lipopolysaccharide on the expression of osteoblastic markers of rat bone marrow cells in culture-Reference-Cited by-同舟云学术

Inhibitory effects of advanced glycation end-products and Porphyromonas gingivalis lipopolysaccharide on the expression of osteoblastic markers of rat bone marrow cells in culture

Published:2015-07-30 Issue:3 Volume:51 Page:313-320
ISSN:0022-3484
Container-title:Journal of Periodontal Research
language:en
Short-container-title:J Periodont Res

Author:

Sakamoto E.¹,Mihara C.¹,Ikuta T.¹,Inagaki Y.¹,Kido J.¹,Nagata T.¹

Affiliation:

1. Department of Periodontology and Endodontology; Institute of Health Biosciences; Tokushima University Graduate School; Tokushima Japan

Publisher

Wiley

Subject

Periodontics

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jre.12310/fullpdf

Reference43 articles.

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3. Advanced glycation endproducts in food and their effects on health;Poulsen;Food Chem Toxicol,2013

4. Gingival advanced glycation end-products in diabetes mellitus-associated chronic periodontitis: an immunohistochemical study;Zizzi;J Periodontal Res,2013

5. Receptor for advanced glycation end products, inflammation, and accelerated periodontal disease in diabetes: mechanisms and insights into therapeutic modalities;Lalla;Ann Periodontol,2001

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1. Glucose Deficiency Altered Gene Expression and affected Hard Tissue Differentiation in Mouse Osteoblast-like cells;Nihon Shishubyo Gakkai Kaishi (Journal of the Japanese Society of Periodontology);2023-12-28

2. Advanced glycation end products impair bone marrow mesenchymal stem cells osteogenesis in periodontitis with diabetes via FTO-mediated N6-methyladenosine modification of sclerostin;Journal of Translational Medicine;2023-11-04

3. Diabetes mellitus promotes susceptibility to periodontitis—novel insight into the molecular mechanisms;Frontiers in Endocrinology;2023-08-16

4. Perturbation of mitochondrial dynamics links to the aggravation of periodontitis by diabetes;Journal of Histotechnology;2023-05-15

5. The role of advanced glycation end products in fracture risk assessment in postmenopausal type 2 diabetic patients;Frontiers in Endocrinology;2022-12-12