Interconnection between protein‐related chemical functional group spectral features of prairie oat ( Avena sativa L.) varieties and ruminant relevant nutrition—Degradation, intestinal digestion and true nutrient supply to dairy cows
Author:
Affiliation:
1. Department of Animal and Poultry Science, College of Agriculture and Bioresources University of Saskatchewan Saskatoon Saskatchewan Canada
Funder
Natural Sciences and Engineering Research Council of Canada
Publisher
Wiley
Subject
Animal Science and Zoology,Food Animals
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/jpn.13775
Reference32 articles.
1. Investigating Molecular Structures of Bio-Fuel and Bio-Oil Seeds as Predictors To Estimate Protein Bioavailability for Ruminants by Advanced Nondestructive Vibrational Molecular Spectroscopy
2. A three-step in vitro procedure for estimating intestinal digestion of protein in ruminants2
3. In situ starch degradation of different feeds in the rumen
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