Underutilized legumes, <i>Cajanus cajan</i> and <i>Glycine max</i> may bring about antisickling effect in sickle cell disease by modulation of redox homeostasis in sickled erythrocytes and alteration of its functional chemistry-Reference-Cited by-同舟云学术

Underutilized legumes, Cajanus cajan and Glycine max may bring about antisickling effect in sickle cell disease by modulation of redox homeostasis in sickled erythrocytes and alteration of its functional chemistry

Published:2022-07-27 Issue:9 Volume:46 Page:
ISSN:0145-8884
Container-title:Journal of Food Biochemistry
language:en
Short-container-title:Journal of Food Biochemistry

Author:

Elemo Gloria N.¹²,Erukainure Ochuko L.³^ORCID,Okafor Jane N. C.¹,Banerjee Priyanka⁴,Preissner Robert⁴,Nwachukwu Nicholas‐Okpara Viola A.¹,Atolani Olubunmi⁵^ORCID,Omowunmi Olusola⁶,Ezeanyanaso Chika S.⁷,Awosika Ajoritsedere⁸,Shode Francis⁹¹⁰

Affiliation:

1. Nutraceutical Laboratories Nutrition and Toxicology Division, Federal Institute of Industrial Research Lagos Nigeria

2. Department of Chemical Sciences Ajayi Crowther University Oyo Nigeria

3. Department of Pharmacology University of the Free State Bloemfontein South Africa

4. Structural Bioinformatics Group Institute for Physiology, Charité—University Medicine Berlin Berlin Germany

5. Department of Chemistry University of Ilorin Ilorin Nigeria

6. Laboratory Management & Services Federal Institute of Industrial Research Lagos Nigeria

7. Polymer & Textile Division Federal Institute of Industrial Research Lagos Nigeria

8. Temitayo Awosika Help Foundation Lagos Nigeria

9. Department of Biotechnology and Food Science Durban University of Technology Durban South Africa

10. Sholab Nutraceuticals (Pty) Ltd Westville North South Africa

Publisher

Hindawi Limited

Subject

Cell Biology,Pharmacology,Food Science,Biophysics

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfbc.14322

Reference49 articles.

1. Role of hydrophobicity of phenylalanine beta 85 and leucine beta 88 in the acceptor pocket for valine beta 6 during hemoglobin S polymerization.

2. Reactive Species in Sickle Cell Disease

3. Assay of catalase and peroxidase;Chance B.;Methods in Enzymology,1955

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