A popular fermented soybean food of Northeast India exerted promising antihyperglycemic potential via stimulating PI3K/AKT/AMPK/GLUT4 signaling pathways and regulating muscle glucose metabolism in type 2 diabetes-Reference-Cited by-同舟云学术

A popular fermented soybean food of Northeast India exerted promising antihyperglycemic potential via stimulating PI3K/AKT/AMPK/GLUT4 signaling pathways and regulating muscle glucose metabolism in type 2 diabetes

Published:2022-09-07 Issue:12 Volume:46 Page:
ISSN:0145-8884
Container-title:Journal of Food Biochemistry
language:en
Short-container-title:Journal of Food Biochemistry

Author:

Das Dibyendu¹²,Sarkar Sanjib¹²,Dihingia Anjum¹,Afzal Nazim Uddin¹²,Wann Sawlang Borsingh²³,Kalita Jatin²³,Dewanjee Saikat⁴,Manna Prasenjit²³^ORCID

Affiliation:

1. Biological Sciences and Technology Division CSIR‐North East Institute of Science and Technology Jorhat Assam India

2. Academy of Scientific and Innovative Research (AcSIR) Ghaziabad Uttar Pradesh India

3. Center for Infectious Diseases CSIR‐North East Institute of Science and Technology Jorhat Assam India

4. Advanced Pharmacognosy Research Laboratory, Department of Pharmaceutical Technology Jadavpur University Kolkata India

Publisher

Hindawi Limited

Subject

Cell Biology,Pharmacology,Food Science,Biophysics

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfbc.14385

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2. Decapeptide from Potato Hydrolysate Induces Myogenic Differentiation and Ameliorates High Glucose-Associated Modulations in Protein Synthesis and Mitochondrial Biogenesis in C2C12 Cells

3. Daidzein promotes glucose uptake through glucose transporter 4 translocation to plasma membrane in L6 myocytes and improves glucose homeostasis in Type 2 diabetic model mice

4. PI3K/Akt/mTOR Pathway: A Growth and Proliferation Pathway

5. Emulsifying properties of soy protein isolate fractions obtained by isoelectric precipitation

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