Optimization of Nutrient and Fermentation Parameters for Antifungal Activity by Streptomyces lavendulae Xjy and Its Biocontrol Efficacies against Fulvia fulva and Botryosphaeria dothidea-Reference-Cited by-同舟云学术

Optimization of Nutrient and Fermentation Parameters for Antifungal Activity by Streptomyces lavendulae Xjy and Its Biocontrol Efficacies against Fulvia fulva and Botryosphaeria dothidea

Published:2015-08-20 Issue:3 Volume:164 Page:155-165
ISSN:0931-1785
Container-title:Journal of Phytopathology
language:en
Short-container-title:J Phytopathol

Author:

Gao Xiaoning¹,He Qirui¹,Jiang Yun¹,Huang Lili¹

Affiliation:

1. College of Plant Protection and State Key Laboratory of Crop Stress Biology for Arid Areas; Northwest A&F University; Yangling Shaanxi 712100 China

Funder

Agro-Scientific Research in the Public Interest

Education Ministry of China

Publisher

Wiley

Subject

Plant Science,Genetics,Agronomy and Crop Science,Physiology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jph.12440/fullpdf

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2. On the experimental attainment of optimum conditions;Box;J R Stat Soc Series B Stat Methodol,1951