13 C pulse‐labeling assessment of the community structure of active fungi in the rhizosphere of a genetically starch‐modified potato ( Solanum tuberosum ) cultivar and its parental isoline-Reference-Cited by-同舟云学术

13 C pulse‐labeling assessment of the community structure of active fungi in the rhizosphere of a genetically starch‐modified potato ( Solanum tuberosum ) cultivar and its parental isoline

Published:2012-03-13 Issue:3 Volume:194 Page:784-799
ISSN:0028-646X
Container-title:New Phytologist
language:en
Short-container-title:New Phytologist

Author:

Hannula S. E.¹,Boschker H. T. S.²,de Boer W.¹,van Veen J. A.¹³

Affiliation:

1. Netherlands Institute of Ecology (NIOO‐KNAW), PO Box 50, 6708 PB Wageningen, the Netherlands

2. Centre for Estuarine and Marine Ecology, Netherlands Institute of Ecology (NIOO‐KNAW), PO Box 140, 4400 AC Yerseke, the Netherlands

3. Insititute of Biology, Leiden University, Leiden, the Netherlands

Publisher

Wiley

Subject

Plant Science,Physiology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.1469-8137.2012.04089.x

Reference65 articles.

1. Statistical methods for characterizing diversity of microbial communities by analysis of terminal restriction fragment length polymorphisms of 16S rRNA genes

2. The Use of Neutral Lipid Fatty Acids to Indicate the Physiological Conditions of Soil Fungi

3. Comparison of soil fungal/bacterial ratios in a pH gradient using physiological and PLFA-based techniques

4. Direct linking of microbial populations to specific biogeochemical processes by 13C-labelling of biomarkers

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