Effects of dietary protein and lipid levels on growth performance, feed utilization and body composition of juvenile giant trevally ( <i>Caranx ignobilis</i> Forsskal, 1775)-Reference-Cited by-同舟云学术

Effects of dietary protein and lipid levels on growth performance, feed utilization and body composition of juvenile giant trevally ( Caranx ignobilis Forsskal, 1775)

Published:2022-09-08 Issue:17 Volume:53 Page:6254-6263
ISSN:1355-557X
Container-title:Aquaculture Research
language:en
Short-container-title:Aquaculture Research

Author:

Nguyen Minh Chau¹²^ORCID,Fotedar Ravi³,Pham Hung Duc⁴

Affiliation:

1. Faculty Engineering and Science Curtin University Malaysia Miri Malaysia

2. Research Institute for Aquaculture No.3 Nha Trang Vietnam

3. School of Molecular and Life Sciences Curtin University Benley WA Australia

4. Institute of Aquaculture Nha Trang University Nha Trang Vietnam

Funder

Curtin University

Publisher

Hindawi Limited

Subject

Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/are.16098

Reference61 articles.

1. Effects of dietary protein to energy ratios on growth and body composition of juvenile Japanese seabass, Lateolabrax japonicus

2. Effects of Dietary Protein and Lipid Levels on Growth and Body Composition of Juvenile Japanese Flounder,Paralichthys olivaceus, Fed Diets Containing Intact Proteins or Crystalline Amino Acids

3. Dietary protein and lipid requirements for the Pacific bluefin tuna Thunnus orientalis juvenile

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