Infections Associated with the Consumption of Goat Cheese-Reference-Cited by-同舟云学术

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Infections Associated with the Consumption of Goat Cheese

Published:1995-09-01 Issue:3 Volume:2 Page:178-181
ISSN:1195-1982
Container-title:Journal of Travel Medicine
language:en
Short-container-title:J Travel Med

Author:

Hines Jonathan S.,Atmar Robert L.

Publisher

Oxford University Press (OUP)

Subject

General Medicine

Link

http://academic.oup.com/jtm/article-pdf/2/3/178/5241855/jtm2-0178.pdf

Reference42 articles.

1. Mathewson JJ. Food contamination and disease in travelers: the connection J Trav Med 1994;1:61–62.

2. Bacterial Enteric Pathogens in Uncooked Foods in Thai Markets

3. Taylor JP Perdue JN. The changing epidemiology of human brucellosis in Texas, 1977–1986. Am J Epidemiol 1989;130:160–165.

4. Southwestern Internal Medicine Conference: Brucellosis: Don’t Let it Get Your Goat!

5. Changing Trends In The Epidemiology Of Human Brucellosis In California From 1973 To 1992: A Shift Toward Foodborne Transmission

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Imported brucellosis: A case series and literature review;Travel Medicine and Infectious Disease;2016-05

2. Infections in Hispanic Immigrants;Clinical Infectious Diseases;2002-06-15

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