Alternative health eating index and the Dietary Guidelines from American Diabetes Association both may reduce the risk of cardiovascular disease in type 2 diabetes patients

Author:

Wu Pei-Yu1,Huang Chen-Ling2,Lei Weng-Seng1,Yang Shwu-Huey1

Affiliation:

1. School of Nutrition and Health Science; Taipei Medical University; Taipei City Taiwan

2. Metabolism and Endocrinology Department; Taipei Medical University Hospital; Taipei City Taiwan

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference36 articles.

1. Global estimates of diabetes prevalence for 2013 and projections for 2035;Guariguata;Diabetes Res Clin Pract,2014

2. Incidence and prevalence rates of diabetes mellitus in Taiwan: analysis of the 2000-2009 Nationwide Health Insurance database;Jiang;J Formos Med Assoc,2012

3. Type II diabetes mellitus and cardiovascular risk factors: current therapeutic approaches;Kalofoutis;Exp Clin Cardiol,2007

4. Are dietary patterns useful for understanding the role of diet in chronic disease?;Jacques;Am J Clin Nutr,2001

5. The role of dietary patterns' assessment in the predictive ability of cardiovascular disease risk estimation models: a review;Georgousopoulou;Int J Food Sci Nutr,2014

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