Transition from milks to the introduction of solid foods across the first 2 years of life: findings from an Australian birth cohort study-Reference-Cited by-同舟云学术

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Transition from milks to the introduction of solid foods across the first 2 years of life: findings from an Australian birth cohort study

Published:2015-04-20 Issue:4 Volume:28 Page:375-383
ISSN:0952-3871
Container-title:Journal of Human Nutrition and Dietetics
language:en
Short-container-title:J Hum Nutr Diet

Author:

Amezdroz E.¹,Carpenter L.¹,O'Callaghan E.¹,Johnson S.¹,Waters E.¹

Affiliation:

1. Jack Brockhoff Child Health & Wellbeing Program Melbourne School of Population & Global Health The University of Melbourne Melbourne VIC Australia

Funder

National Health and Medical Research Council

Dental Health Services Victoria

Foundation for Children

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jhn.12313

Reference24 articles.

1. Food and nutrient intakes of 9-month-old infants in Adelaide, Australia

2. National Health and Medical Research Council(2012)Infant Feeding Guidelines Australia.Canberra ACT:National Health and Medical Research Council.

3. Development of healthy eating habits early in life. Review of recent evidence and selected guidelines

4. Learning to eat: birth to age 2 y

5. Health Consequences of Nutrition in Childhood and Early Infancy

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4. Risk-Benefit Assessment of Cereal-Based Foods Consumed by Portuguese Children Aged 6 to 36 Months—A Case Study under the RiskBenefit4EU Project;Nutrients;2021-09-08

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