The sensitizing capacity of helenin and of two of its main constituents, the sesquiterpene lactones alantolactone and isoalantolactone: a comparison of epicutaneous and intradermal sensitizing methods in different strains of guinea pig-Reference-Cited by-同舟云学术

The sensitizing capacity of helenin and of two of its main constituents, the sesquiterpene lactones alantolactone and isoalantolactone: a comparison of epicutaneous and intradermal sensitizing methods in different strains of guinea pig

Published:1982-02 Issue:1 Volume:8 Page:16-24
ISSN:0105-1873
Container-title:Contact Dermatitis
language:en
Short-container-title:

Author:

Stampf Jean-Luc,Benezra Claude,Klecak Georg,Geleick Horst,Schulz Kakl-Heinz,Hausen Björn

Publisher

Wiley

Subject

Dermatology,Immunology and Allergy

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1600-0536.1982.tb04128.x/fullpdf

Reference10 articles.

1. Methods for the study of irritation and toxicity of substances applied topically to the skin and mucous membranes;Draize;Journal of Pharmacology and Experimental Therapeutics,1944

2. Sesquiterpene lactone dermatitis. Cross-sensitivity in costus-sensitized patients;Epstein;Archives of Dermatology,1980

3. Screening of fragrance materials for allergenicity in the guinea pig. I. Comparison of four testing methods;Klecak;Journal of the Society of Cosmetic Chemists,1977

4. The identification of contact allergens by animal assay. The guinea pig maximization test;Magnusson;Journal of Investigative Dermatology,1969

5. The optimization test in the guinea pig;Maurer;Agents and Actions,1975

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