Contact sensitivity to flavourings and perfumes in atopic dermatitis-Reference-Cited by-同舟云学术

Contact sensitivity to flavourings and perfumes in atopic dermatitis

Published:1992-01 Issue:1 Volume:27 Page:43-46
ISSN:0105-1873
Container-title:Contact Dermatitis
language:en
Short-container-title:

Author:

Abifadel R.,Mortureux P.,Perromat M.,Ducombs G.,Taier A.

Publisher

Wiley

Subject

Dermatology,Immunology and Allergy

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1600-0536.1992.tb05196.x/fullpdf

Reference14 articles.

1. Diagnostic features of atopic dermatitis;Hanifin;Acta -,1980

2. Simultaneous determination of total IgE- and allergen specific IgE in serum by the MAST chemiluminescent assay system;Brown;Clin Chem,1985

3. Contact urticaria from cinnamic aldehyde;Mathias;Arch Dermatol,1980

4. L'urticaire de contact;Odom;Cutis,1977

5. Odom , R B Maibach H I. Contact urticaria: a different contact dermatitis Marzulli , F N Maibach , H I Dermatotoxicology and pharmacology. Advances in modern toxicology 4 441 453 Hemisphere Publishing Carporation

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