Feeding sundried cassava leaf meal as a replacement for de‐oiled rice bran in the diets of rohu, L abeo rohita , fingerlings: effect on growth, enzyme activities and gene expression of igf‐i and igf‐bpi-Reference-Cited by-同舟云学术

Feeding sundried cassava leaf meal as a replacement for de‐oiled rice bran in the diets of rohu, L abeo rohita , fingerlings: effect on growth, enzyme activities and gene expression of igf‐i and igf‐bpi

Published:2021-01-11 Issue:3 Volume:27 Page:817-828
ISSN:1353-5773
Container-title:Aquaculture Nutrition
language:en
Short-container-title:Aquacult. Nutr.

Author:

Olude Oluwagbenga Olanrewaju¹²^ORCID,Sahu Narottam Prasad¹,Nuzaiba Pallath Muhammed¹^ORCID,Krishna Gopal³

Affiliation:

1. Division of Fish Nutrition, Biochemistry and Physiology ICAR‐Central Institute of Fisheries Education Versova Mumbai India

2. Department of Marine Sciences University of Lagos Akoka Nigeria

3. Division of Fisheries Genetics and Biotechnology ICAR‐Central Institute of Fisheries Education Versova Mumbai India

Funder

The Academy of Sciences for the Developing World

Department of Biotechnology, Ministry of Science and Technology, India

Publisher

Hindawi Limited

Subject

Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/anu.13226

Reference62 articles.

1. Carotenoids in cassava: Comparison of open-column and HPLC methods of analysis

2. Alvi A. S.(1994).Adventitious toxins in plant origin feedstuffs: Quantification and tolerance level in fish. [Masters Dissertation].Aligarh Muslim University p.325.

3. Effects of dietary tannic acid and quebracho tannin on growth performance and metabolic rates of common carp (Cyprinus carpio L.)

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